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Muscles
When we talk about muscles, we mostly think of those we can see. These are the arm, chest, abdominal and leg muscles.
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Human Liver
Normally you do not feel it, it does not beat like the heart, neither can we feel it like the lungs when we breathe in and out – nevertheless, it is one of our most important organs: the liver.
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Heath
One of the last big heathland areas in Germany is located west of the Lower Saxon town of Lüneburg – the Lüneburg Heath Nature Reserve.
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Amphibians
More than 350 million years ago, the evolution of amphibians set in. Amphibians developed from fish – a first step towards life on land. Diverse reproduction strategies, manifold forms of appearance and a broad spectrum of sizes, ranging from the tiny Brazil litter frog to the giant salamander, constitute the special characteristics of the class of amphibians. The pupils learn about the different respiration techniques and the particularities of the amphibians’ circulatory system as well as about their defining characteristics and their repro- duction strategies. Moreover, the threat to amphibian species posed by environ- mental poisons and the climate change is also discussed. This DVD leads the pupils into the fascinating, unknown world of amphibians, which still remains to be fully researched.
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The White Stork
People have always found the white stork fascinating. It is a large, conspicuous bird, which exposes itself to human curiosity by the choice of its nesting places, therefore people tend to assign meaning to its behaviour. Today, the white stork is still believed to bring good luck. The film covers the characteristics of white storks, their appearance and behaviour as well as the order of Ciconiiformes. The habits of the white storks, their habitats and migration routes are shown in the film, too. In the Reproduction Chapter, we can see interesting pictures of hatching chicks and their first attempts at flying. The DVD includes first-grade bonus material on the bird migration research carried out by the Max Planck Research Centre for Ornithology headed by Peter Berthold. The white stork’s cultural significance and myths told about it as well as the ties between countries, which are strengthened by the “European Stork Villages”, are covered, too. The bonus material is only available in German and adds approximately 14 minutes to the film.
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Basics of Biology II
In its first chapter, Basics of Biology II deals with the food chain. The producers as the basis of the food chain and the consumers, the herbivores and carnivores, are introduced /presented. Further focus points are the energy intake through food as well as the energy losses connected with it. The resulting energy efficiency of a herbivore is vividly illustrated in an experiment. Subsequently the carbon cycle is dealt with: its occurrence and the carbon cycle from producer to consumer, and last but not least the function of destruents. In the third chapter the next important cycle, the nitrogen cycle, is discussed. Special emphasis is put on the process of nitrification as well as the function of nitrogen-binding micro-organisms and their natural fertilisation of our agricultural soil. The importance of the nitrate for plants is shown in a laboratory test. Together with the extensive additional material the DVD is ideally suited for use in the classroom.
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Biotechnology I
Biotechnology is the application of science and technology to living organisms. Today, biotechnology plays an increasingly important role in everyday life. Very rarely, however, are we aware of it because you cannot tell the biotechnological origin of products of the medical, pharmaceutical and food industries by their look. For example, the enzymes needed for cheese production are formed by biotechnologically programmed mould fungi.
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Dachs
Der Dachs ist ein nachtaktiver Bewohner der heimischen Wälder. In teilweise jahrzehntealten, bis zu 5m tiefen Bauen verbringt er den Tag und begibt sich nachts auf Nahrungssuche.
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Huhn und Ei
Erstaunliche Zahlen im Zeitalter der Vogelgrippe: Über 18 Milliarden Eier werden jährlich in Deutschland verzehrt und über 10 Kilo Geflügelfleisch landen durchschnittlich im Magen eines jeden Bürgers. „Schau Dich schlau!“ widmet sich heute einer der leckersten Erfindungen der Natur: dem Ei und dem Huhn.
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MedienLB has been producing award-winning school films and interactive modules for the classroom since 2006.
Ducks
Ducks are our best-known water birds. You can watch them on almost any large body of water. Although we come across them frequently, most of us know very little about the lives of ducks. But it is worth our while to look at them more closely.
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Earthworm
It is slippery, soft and slimy, burrows in the moist soil and many just find it disgusting – the earthworm. Most of us know it when it comes to the surface in heavy rain and ends in puddles or, possibly, as fish bait; but earthworms are true natural wonders and extremely useful. Only a very small percentage of all animals are vertebrates. These animals, such as mammals, birds, reptiles, amphibians and fish, all have a vertebral column. Over 90% of our fauna are invertebrate animals.
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