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Capitals of Central Europe II
This DVD presents the capitals of eastern Central Europe, Bratislava, Budapest, Prague and Warsaw. By way of intro- duction, the pupils learn about the natural and climatic bound- aries of the Central European region and which countries it encompasses. Based on this, the film first focuses on the topographic situation of the respective capital of the countries of Slovakia, Hungary, the Czech Republic and Poland and the development of the cities is briefly outlined. Imposing buildings, historical monuments, architectural characteristics, magnificent operas and theatres, but also multi-cultural life in the streets and living traditions are witnesses to the rich cul- ture and artistic atmosphere of these capitals in the heart of Europe. Impressive pictures capture the uniqueness of each one of the capitals and illustrate their characters. Here, the respective geographic location of the capitals is linked to the history of their foundation. The pupils can follow the respective city development, learn about important sights, may compare the economic power and the infrastructures of the cities and will, step by step, obtain a complete picture of the diversity of the unified Europe.
Learn moreCoffee
Coffee has become the second most important commodity on the world market after crude oil, and it enjoys tremendous popularity around the globe. Allegedly, it happened by chance that the stimulating effect of the cherry-like fruit was discovered in the Ethiopian province of Kaffa. The deep brown, aromatic drink embarked on a global journey of success. From the middle of the 17th century, it also became widespread in Europe, even though it was a treat that was initially reserved for the prosperous. Today, however, it is a part of everyday life for many people. The DVD starts with the history of the spreading of coffee cultivation and continues to describe in detail the biological characteristics of the coffee shrub. Another chapter outlines the conditions for growth and introduces the most important coffee-producing regions. The long, laborious journey from the harvest of the ripe coffee cherry to the prepared cup is illustrated. The economically weakest link in this chain are the coffee farmers. There are several organisations acting on a worldwide scale that try to realise adequate prices for the coffee farmers and promote incentives for development by means of fair trade.s is described.
Learn moreDas Ehrenamt
„Ich glaube, engagieren sich nicht Menschen für die Gesellschaft ehrenamtlich, dann würde das System, so wie wir es haben, einfach nicht funktionieren. Von daher glaube ich, ist das Ehrenamt, damit das alles so funktionieren kann, wie es das tut, ein wichtiges Steckenpferd.“, so das Zitat einer jungen ehrenamtlichen Mitarbeiterin bei den Maltesern.
Learn moreSozialismus
Der Unterrichtsfilm beleuchtet die Grundlagen des Sozialismus, der als Gesellschaftsmodell auf Gemeineigentum und Gemeinwirtschaft beruht. Er hielt infolge der Industrialisierung als Gegenmodell zum Kapitalismus Einzug. Doch in den Ländern, wo sich der Sozialismus verbreitet hatte, erwies er sich als ökonomisch ineffizient und führte letztlich zur Einschränkung der menschlichen Grundrechte sowie zur Verletzung der Rechtsstaatlichkeit.
Learn moreButcher
Food is the basis of human life. Its diversity and quality are decisive for our health and well-being, thus also providing the basis for a good quality of life. It is a positive challenge to take on that kind of responsibility by choosing a career in this sector. A butcher’s job is such a challenge, not only with respect to the handling of the food itself but also with respect to the contact with customers. Butchers don’t just sell their products but also give advice to their customers and, in addition, the contact to business partners and public authorities is of considerable importance. Hence, this job is extremely versatile and never boring. Some on-the-job training in an internship provides the opportunity to get to know this profession better and to find out whether you are suitable for the job and whether you feel comfortable with your choice. It is important that a job opens up good career prospects for young people, thus building a bridge to an economically secure future.
Learn moreMensch und Tier
Menschen und Tiere leben seit Jahrtausenden zusammen. Ursprünglich als reines Nutztier gehalten, entwickelte sich eine Beziehung zu einem Tier als reines Haustier. Neuer ist die Verbindung der engen Beziehung des Menschen zu Tieren und therapeutischen Anliegen. Im Film werden verschiedenste Tiere und deren therapeutische und unterstützende Wirkung vorgestellt. Ob mit Schafen, Alpakas, Ponys, Schulbegleithunden oder Blindenhunden – der Film geht der engen Beziehung von Mensch und Tier nach.
Learn moreContinents
Continents are continuous expanses of land that are clearly separated from each other by oceans.
Learn moreJahreszeiten
In unseren Breiten ist das Klima im Jahresverlauf in klar abgrenzbare Jahreszeiten unterteilt. Der Film erklärt ausführlich und in anschaulichen Grafiken die Ursache hierfür: die Neigung der Erdachse und den damit verbundenen veränderlichen Einstrahlungswinkel der Sonne auf die Erde.
Learn moreHome
Everyone of us has a home. We primarily associate home with our families, which give us a sense of comfort and security. We have our home town where we were born, but what exactly is home? According to the encyclopaedia, home means all the conditions under which someone grows up. This DVD introduces all aspects of the topic of “home” – in a way easily understandable for children. Folk songs as well as films and novels with a regional background are examined closely. The relation between home and identity is explained. Home can take many forms due to different nationalities with their different languages, customs and traditions. However, despite all our cultural differences and ways of life, when seen from a distance, we all share the same home – our planet earth!
Learn moreGrain
The DVD offers spectacular insights into rural forms of work of former times and of today and into the work of a baker, so that pupils can easily comprehend individual work steps, too. In addition, the children gather information on the characteristics and use of the most important types of grains: rye, wheat, barley, oats and maize. The content of the DVD is excellently suited, on the one hand, to show the children that flour is an essential ingredient of baked goods and, on the other hand, to seize upon the pupils' various experiences with the staple bread. The DVD breaks down the topic "Grain" into the following main areas: baking bread, from corn to flour, types of grain and history of grain. The DVD is divided into four didactic units that can be dealt with separately via its menu structure. Moreover, the menu offers additional pictorial and diagram material. With the varied worksheets, test tasks and colour foils, the learning content of the DVD can be consolidated and the topic "Grain" enlarged upon during lessons.
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